Cranberry, apple and orange relish

1 Servings

Ingredients

Quantity Ingredient
1 pack Fresh cranberries; washed
2 Apples; cored & cut in chunks
2 Oranges; (preferably naval) cut up with skin
1 can Crushed pineapple

Directions

In batches, grind first 3 ingredients in food processor or grinder. Add 1 can crushed pineapple (in its own juice). Mix well. Let sit for a few hours, then serve.

I've made this for so long I don't remember where I got it. You could also add chopped walnuts but it is good this way.

Posted to JEWISH-FOOD digest by Marcia Goldberg <safranit@...> on Nov 22, 1998, converted by MM_Buster v2.0l.

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