Cranberry walnut squares
60 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Recipe cookie crust | |
| 4 | Eggs | |
| 1 | cup | Corn syrup, light or dark |
| 1 | cup | Sugar |
| 3 | tablespoons | Butter or margarine, melted |
| 2 | cups | Cranberries, coarsely chopped |
| 1 | cup | Walnuts, chopped |
Directions
Preheat oven to 350 degrees. Prepare and bake the cookie crust.
Meanwhile, in a large bowl, beat eggs corn syrup, sugar, and butter until well blended. Stir in cranberries and walnuts. Immediately pour over hot crust; spread evenly. Bake until set, about 25 to 30 minutes. Cool completely. Cut into 1½ inch squares. Posted to MC-Recipe Digest V1 #
From: Diane Lamere <dlamere@...> Date: Sun, 08 Dec 1996 11:41:54 -0800
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