Creamy peanut butter fudge #2

36 Servings

Ingredients

Quantity Ingredient
2 cups Sugar
1 cup Milk
2 teaspoons Vanilla
1 Jar (7-10 oz) marshmallow cream
10 ounces Peanut butter

Directions

From: arielle@... (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsen's Sugar Cookies" for source/info on this recipe.

Boil sugar and milk to soft ball stage (242F). Remove from heat; add vanilla, marshmallow cream and peanut butter. Beat until well blended and quickly pour into 9 x 9" pan. Cool and cut into squares.

Dorothy -- Returns Analyst

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