Peanut butter fudge #10
16 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Sugar |
| 2 | cups | Milk |
| 1 | teaspoon | Vanilla |
| 1 | Jar marshamallow creme | |
| 1 | Big glub peanut butter(1 cup) | |
Directions
Add milk and sugar to saucepan. Stir and cook on medium until mixture comes to a boil. continue until softball stage is reached. Remove from heat. Stir in vanilla, peanut butter. Stir and pour into a buttered pan.
When cool cut into squares.
Date: Fri, 21 Jun 1996 18:40:58 -0500 From: awilson@...
MM-Recipes Digest V3 #173
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, .
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