Currant-nut coffee bread
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 1/2 pound loaf | ||
| 1½ | teaspoon | Instant coffee crystals |
| 1 | cup | Water |
| 1 | Egg | |
| 1 | tablespoon | Applesauce |
| 3 | cups | Bread flour |
| 3 | tablespoons | Brown sugar |
| ¾ | teaspoon | Salt |
| 1 | teaspoon | Yeast |
| ½ | cup | Currants or dried cherries |
| ⅓ | cup | Toasted chopped almonds or |
| Pecans | ||
Directions
dissolve coffee in water. add all ingredients to machine. use light setting. 101 cal/oz
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