Curry oil
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Curry powder |
| Water to make a runny paste | ||
| 1 | pinch | Salt |
| 1 | cup | Canola oil |
Directions
Make a paste with the curry powder, water and a pinch of salt. Slowly add the oil. Let stand for 1 hour to settle. Use the top portion of yellow oil for garnish.
Recipe by: Cooking Live Show #CL8941 Posted to MC-Recipe Digest V1 #782 by "Angele and Jon Freeman" <jfreeman@...> on Sep 15, 1997