Date nut cookies

Ingredients

Quantity		Ingredient
1	cup	Shortening
2	cups	Brown sugar
2	eaches	Egg
		To above mix
½	cup	Water
1	teaspoon	Vanilla
		In another bowl mix;
3½	cup	Flour
1	teaspoon	Salt
1	teaspoon	Baking soda
⅛	teaspoon	Cinnamon
		Mix well, then combine bowls
		Stir constantly
2	cups	Dates -- chopped
¾	cup	Sugar
¾	cup	Water
		When thick add
1	cup	Pecans -- chopped

Directions

FILLING; COOK UNTIL THICK

drop 1 teaspoon dough, add ½ teaspoon filling and ½ teaspoon dough on top. Bake at 375

Recipe By : Margret Harrington

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