Declans salad with crusty croutons

4 Servings

Ingredients

Quantity Ingredient
6 cups Mixed baby greens
¼ cup Extra virgin olive oil (about)
1 Lemon (Abt 2 Tablespoons); juiced,
Salt
Pepper; freshly ground To Taste

Directions

Wash salad by immersing in a sink full of cold water and swirling around.

Lift greens out of sink into salad spinner or clean cotton pillowcase and spin like crazy. Fun for the whole family. Toss salad greens gently with olive oil in a large wooden bowl. Sprinkle on lemon juice and toss again.

Finally, season to taste with salt and freshly ground pepper, toss again, and serve. Eat with your fingers. Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved 11/20/96 show Recipe By : TOO HOT TAMALES SHOW TH6 Posted to MC-Recipe Digest V1 #316 Date: Tue, 26 Nov 1996 06:52:59 -0600 From: Pat Asher <asher@...>

Related recipes