Dijon mustard with herbs and wine

1 servings

Ingredients

Quantity Ingredient
1 cup Dijon mustard
½ teaspoon Basil
½ teaspoon Tarragon
¼ cup Red wine

Directions

Mix all ingredients. Refrigerate overnight to blend flavours before using. Store in refrigerator.

Submitted By HILDE MOTT On 01-07-95

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