Dill parsley bread
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -Heather Smith NPFN03A | ||
| 2 | cups | Flour |
| 3 | tablespoons | Nonfat dry milk |
| 1 | tablespoon | Dry dill weed |
| 1 | tablespoon | Dried parsley |
| 1 | teaspoon | Salt |
| ½ | teaspoon | Sugar |
| ¼ | cup | Olive oil |
| 1¼ | cup | Water |
| 2 | teaspoons | Yeast |
Directions
Put in bread maker in order given. Really nice toasted with lots of butter. near L.A.
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