Easy \"stuffed cabbage\"
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground meat |
| 1 | small | Onion |
| 1 | small | Head cabbage |
| 2 | cups | Cooked rice |
| 1 | large | Can of tomatoes |
| Ham or other smoked meat; (optional) | ||
Directions
Brown meat with onion.
Shred the cabbage, pour grease off of meat, and do not drain the tomatoes.
Layer in casserole rice, meat, cabbage and tomatoes. Season with salt and pepper. Also layer in ham pieces if you want them. Bake for ½ hour at 350 degrees.
Posted to EAT-L Digest by "Storm, Paula" <PAULAS@...> on Jan 8, 1998
Related recipes
- 586037 stuffed cabbage
- Almost stuffed cabbage
- Cheese-stuffed cabbage
- Ham stuffed cabbage rolls
- Layered unstuffed cabbage
- M stuffed cabbage aug 1997
- Mom's stuffed cabbage
- Old fashioned stuffed cabbage
- Rice-stuffed cabbage
- Savory stuffed cabbage
- Stuffed cabbage
- Stuffed cabbage bake
- Stuffed cabbage leaves
- Stuffed cabbage rolls
- Stuffed whole cabbage
- Sweet & sour stuffed cabbage
- Unstuffed cabbage
- Unstuffed cabbage^
- Vegetarian stuffed cabbage
- Whole stuffed cabbage