Fish fillets pizza style
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Frozen fish fillet | |
| 1 | large | Or two small green peppers sliced |
| 16 | larges | Mushrooms sliced |
| 12 | slices | Monterey Jack cheese |
| 2 | Tomatoes sliced thin | |
| Oregano | ||
| Sweet basil | ||
| Garlic salt | ||
| Black pepper | ||
| Parmesan cheese | ||
| Olive oil | ||
Directions
1. Brush fish fillets with olive oil 2. Sprinkle fillets with spices on all sides 3. Layer on top of fish green peppers, onions, tomatoes 4. Sprinkle tomatoes with all spices including parmesan cheese 5. Lay Jack cheese on top to tomato 6. Micro wave on high until cheese melt and fish flakes Posted to TNT - Prodigy's Recipe Exchange Newsletter by acandice@... on Mar 27, 1997
Related recipes
- Baked fillets
- Fish fillets
- Fish fillets and bell pepper salsa
- Fish fillets au gratin
- Fish fillets dijon
- Fish fillets in garlic butter
- Fish fillets in zucchinni cream
- Fish fillets paysanne
- Fish fillets with corn chips
- Fish fillets with stuffing
- Fish fillets with tomatoes and olives in parchment
- Fish fillets with tomatoes capers & olives
- Fish fillets with tomatoes capers and olives
- Fish fillets with yogurt sauce
- Garden seafood pizza
- Golden fish fillets
- Pizza with mixed seafood
- Seafood pizza
- Stuffed fish fillets
- Whitefish fillets