Five flavor glaze
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Sugar |
| ½ | cup | Water |
| 1 | teaspoon | Rum extract |
| 1 | teaspoon | Almond extract |
| 1 | teaspoon | Coconut extract |
| 1 | teaspoon | Butter flavoring |
| 1 | teaspoon | Lemon extract |
| 1 | teaspoon | Vanilla extract |
Directions
Directions : combine all ingredients in heavy sauce pan. bring to boil, stir until sugar is melted. use for cakes, donuts, etc.
Posted to recipelu-digest Volume 01 Number 460 by Bunny <layla696@...> on Jan 5, 1998
Related recipes
- Five flavor cake
- Five flavor chicken
- Five flavor oil \"china moon\"
- Five flavor pound cake
- Five flavors chicken
- Five spice asian rub
- Five spice chicken
- Five spice powder
- Five spice powder #1
- Five spice powder blend
- Five-flavor cake
- Five-flavor oil
- Five-flavor pound cake glaze
- Five-spice chicken
- Korean style glaze
- Seven flavor chicken
- Spiced glaze
- Spicy sweet glaze
- Sweet 'n spicy glaze
- Watkins six-flavor glaze