Grasshopper whip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Lime jello; (3 oz.) |
| ¾ | cup | Cold water |
| 1 | Envelope Dream Whip; prepared | |
| 2 | tablespoons | Sugar |
| 1 | cup | Boiling water |
| 3 | tablespoons | Creme de menthe |
| 1 | Egg white | |
| 1 | pint | Strawberries; cut and sugared |
Directions
Dissolve jello and sugar in boiling water. Add cold water. Cool. Add creme de menthe. Jell slightly. Whip egg white. In large bowl whip jello mixture until fluffy and thick, about double in volume and add egg white. Fold in prepared Dream Whip. Chill in refrigerator about 3¾ hours. When ready to serve top with strawberries. Serves 8.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 22, 1998
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