Green parsley rice

1 Servings

Ingredients

Quantity Ingredient
3 tablespoons Olive oil or butter
¼ teaspoon Garlic; minced
½ cup Parsley; minced
2 tablespoons Onion; minced
1 teaspoon Salt
1 cup Cheddar cheese; shredded
1½ cup Rice; cooked
1 cup Milk
1 teaspoon Worcestershire sauce
2 Eggs; beaten

Directions

Sauté onion and garlic in oil. Place rice and parsley in mixing bowl; add cheese, eggs, milk, onion, garlic and salt, Bake in buttered dish 40' or until set at 350'.

Recipe by: Mother (Charlotte Belisle) Posted to Bakery-Shoppe Digest V1 #216 by jaclyn@... (Jack Dickson) on Sep 3, 1997

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