Grilled pepper and black olive relish
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Pitted black olives, |
| Chopped | ||
| ¼ | cup | Grilled red bell peppers, |
| Seeded and diced | ||
| ¼ | cup | Grilled yellow peppers |
| Seeded and diced | ||
| 2 | tablespoons | Crushed red pepper flakes |
| 1 | tablespoon | Fresh garlic |
| 2 | tablespoons | Fresh thyme |
| ¼ | cup | Chopped fresh parsley |
| 2 | tablespoons | Sherry vinegar |
| 1 | tablespoon | Honey |
| 3 | tablespoons | Olive oil |
| Salt and freshly ground | ||
| Pepper to taste | ||
Directions
In a mixing bowl combine all ingredients and season to taste with salt and freshly ground pepper. Serve with grilled chicken or fish.
GRILLIN' & CHILLIN' SHOW #GR3610
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