Ham & noodle casserole

4 Servings

Ingredients

Quantity Ingredient
1 cup Unccooked noodles
Vegetable oil(canola)
1 cup Cubed ham
1 can Condensed cream of Chicken
1 can Whole kernel corn; drained (8 oz.)
1 tablespoon Pimento; chopped
½ cup Cheddar cheese; shredded
¼ cup Green pepper; chopped

Directions

Cook noodles according to package directions until barely tender (I do approx. 5 to 6 minytes). Drain and toss with just enough oil to coat.

( 3 T ) Add noodles and remaining ingredients to a greased Crock pot and stir to mix. Cover and cook on LOW setting 7 to 9 hours. (I had mine ready in 6 Hours).Makes 2 servings or 1½ to 2 quarts.

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