Ham and chicken casserole
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cans | Cream of mushroom soup |
1 | can | Bean sprouts |
2 | cups | Celery, sliced thin |
2 | cups | Green onions, cut thin |
2 | cups | Ham, cooked and cubed |
2 | cups | Chicken, cooked and cubed |
¼ | cup | Soy sauce |
1 | cup | Toasted almonds, slivered |
2 | cups | Chinese noodles |
Directions
Mix all together, omitting noodles. Place ½ cup noodles in bottom of greased 13 X 9 inch baking dish. Add mixture and top with remaining noodles. Bake 1 hour at 350 degrees. DELICIOUS! Posted to Recipe Archive - 06 Apr 97 by ted by: ajewell@... on Apr 6, 9
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