Ham glazes
1 Recipe
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Brown sugar, packed |
| 1 | teaspoon | Cornstarch |
| ¼ | cup | Vinegar |
| 1 | teaspoon | Prepared mustard |
| ⅛ | teaspoon | Cloves |
| ⅓ | cup | Brown sugar, packed |
| 1 | tablespoon | Prepared mustard |
| 2 | tablespoons | Frozen concentrated orange juice |
| 14 | ounces | Whole cranberry sauce |
| 2 | tablespoons | Brown sugar |
| 2 | teaspoons | Prepared mustard |
Directions
HAM GLAZE WITH GLOVES
ORANGE HAM GLAZE
CRANBERRY HAM GLAZE
Ham Glaze with Cloves: Combine ingredients in saucepan. Mix well. Bring to a boil, stirring over medium heat. Smooth over your favorite ham loaf before baking. Super taste.
Orange Ham Glaze: Mix ingredients together and use as an alternative for topping ham loaves before baking.
Cranberry Ham Glaze: Mix ingredients together well. Makes enough to cover 2 ham loaves before baking.
Ham with Cranberry: Spread whole cranberry sauce over ham loaf before baking. Mild flavor. Typed in MMFormat by cjhartlin@... Source: Company's Coming Main Courses
Posted to MM-Recipes Digest V4 #9 by cjhartlin@... on Mar 2, 1999
Related recipes
- Chicken glace
- Dijon ham glaze
- Easy glazed ham with glazes
- Easy ham glaze
- Festive ham glaze
- For the port glaze
- Fritter glaze
- Glaze
- Glaze for ham or pork
- Glazed baked ham
- Glazed ham
- Glazes for your bird
- Glazes for your roasted ham
- Ham glaze
- Ham with pear glaze
- Mom's ham glaze
- Orange glaze
- Orange glaze for ham
- Orange ham glaze
- Oriental glaze