Herb marinated shrimp

4 servings

Ingredients

Quantity Ingredient
cup Fresh basil leaf
¼ cup Fresh mint leaves
2 tablespoons Fresh oregano
½ teaspoon Salt
¼ teaspoon Pepper
3 Cloves garlic; halved
teaspoon Extra virgin olive oil
pounds Large shrimp; peeled
Cooking spray

Directions

Combine first six ingredients in food processor. Pulse until mixture is coarsely chopped. Add olive oil and process until well blended. Combine herb mixture and shrimp in a large bowl and toss to coat. Cover and marinate shrimp in fridge for 30 minutes. Remove shrimp from bowl. Thread onto 12 six inch skewers. Prepare grill. Place skewers on grill rack coated with cooking spray. Grill three minutes on each side or until done.

Recipe by: Weight Watchers 8/99 Posted to EAT-LF Digest by Marta Martin <gargoyle@...> on Jul 06, 1999, converted by MM_Buster v2.0l.

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