Herbed blintz filling
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | ounces | Farmer's cheese |
| 4 | ounces | Cream cheese |
| 1 | cup | Chopped herbs such as chives |
| Parsley, mint, basil | ||
| 1 | Egg yolk | |
| Salt and pepper | ||
Directions
In a mixing bowl combine any of the stuffings. Fill and fry as described below.
Yield: enough for about 12 blintzes
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