Herbs de provence spice mix
34 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | tablespoons | Dried marjoram |
3 | tablespoons | Dried thyme |
3 | tablespoons | Dried savory |
1 | teaspoon | Dried basil |
1 | teaspoon | Dried rosemary |
½ | teaspoon | Dried sage |
½ | teaspoon | Fennel seeds |
Directions
Combine all ingredients. Mix well and spoon into small jars. Makes ¾ cup. Use to season chicken, vegetables or meat.
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