Homemade irish cream

1 Batch

Ingredients

Quantity Ingredient
cup Liquor
14 ounces Sweetened condensed milk
½ pint Whipping or heavy cream
4 Eggs
2 tablespoons Chocolate syrup
2 teaspoons Instant coffee
1 teaspoon Vanilla extract

Directions

Combine all in blender till smooth. Cover tightly and store in refrig- erator. Good for 1 month.

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