Honey mustard sauce #2
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Dijon mustard |
| 2 | tablespoons | Cider vinegar |
| 2 | tablespoons | Honey |
| 1½ | teaspoon | Hot pepper sauce |
Directions
In a small bowl, whisk together the ingredients until they are thouroughly combined. If desired, the mustard can be made hotter by adding cayenne.
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, .
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