Honey of a whole wheat bread

1 Servings

Ingredients

Quantity Ingredient
Abm-100:; (Abm-300/350):
1 pack Yeast; (1 1/2 tsp)
2 cups Bread flour; (1 1/3 c)
1 cup Whole-wheat flour; (2/3 cups)
2 teaspoons Salt; (1 1/2 tsp)
1 tablespoon Butter; Cool, Cut In Pcs,
¼ cup Honey; 80 deg,(2 T)
1 cup Milk; 80 deg,(1/3 c)
cup Water; 80 deg,(1/3 c)
1 Egg; room temp,(1)

Directions

2 T

SETTING: White Bread, Medium or Light (I use Light) 10 o'clock

The sweet, nutty flavor of honey and whole wheat makes this tasty loaf special. (This is our second "standard" sandwich bread.) >From: Rick Turley <rickt@...>

From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Welbilt/Red Star Yeast

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