Hot dog and macaroni casserole

1 Servings

Ingredients

Quantity Ingredient
2 tablespoons Shortening
1 large Onion; (diced)
1½ quart Tomato juice
1 pounds Hot dogs; (cut up)
1 Beef bouillon cube
1 pounds Pkg macaroni

Directions

Saute onions and shortening together until onion is clear. Add diced hotdogs. Add tomato juice and bouillon cube. Simmer while macaroni cooks.

Cook macaroni until done. Drain and add to tomato juice and hot dogs.

Makes a large iron skillet full.

Posted to recipelu-digest by molony <molony@...> on Mar 03, 1998

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