Impossible pecan pie
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Pecans; chopped |
| ¾ | cup | Milk |
| ¾ | cup | Corn syrup; light or dark |
| ¼ | cup | Margarine or butter;softened |
| 1½ | teaspoon | Vanilla |
| 4 | Eggs | |
| ¾ | cup | Brown sugar; packed |
| ½ | cup | Bisquick or baking mix |
Directions
Preheat oven to 350F. Grease pie plate, 9"x1¼" . Sprinkle pecans in plate. Beat remaining ingredients till smooth; 15 seconds in blender on High or 1 minute with hand beater. Pour into plate. Bake till knife inserted in centre comes out clean, 50-55 minutes. Cool.
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