Jerk seasoning - 2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Cloves garlic | |
| 6 | Habaneros | |
| 2 | bunches | Green onions; cut in 1 inch pieces |
| ½ | cup | Allspice |
| ½ | cup | Brown sugar |
| 1 | tablespoon | Thyme |
| 1 | teaspoon | Cinnamon |
| ½ | teaspoon | Nutmeg |
| 2 | tablespoons | Soy sauce |
Directions
Blend all ingredients in a food processor and then refrigerate.
Recipe by: Frank Boyer
Posted to bbq-digest by wight@... on Feb 12, 1998
Related recipes
- Dry jerk seasoning #2
- Jamaican jerk seasoning
- Jamaican jerk seasoning mix
- Jerk marinade
- Jerk rub
- Jerk marinade
- Jerk rub
- Jerk seasoning
- Jerk seasoning #2
- Jerk seasoning #7
- Jerk seasoning (basic)
- Jerk seasoning (dry)
- Jerk seasoning (jamaican)
- Jerk seasoning (sauce or marinade)
- Jerk seasoning - 1
- Jerk seasoning - 3
- Jerk seasoning dry rub
- Jerk seasoning rub
- Jerk seasoning sugar reef style
- Jerky recipe seasonings # 2