Karen's yuletide breakfast
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
16 | Slices of Bread* | |
6 | Eggs | |
3 | cups | Whole Milk |
1 | Salt,Pepper,Dry Mustard** | |
½ | cup | Green Pepper |
¼ | cup | Minced Onion |
2 | teaspoons | Worstershire Sauce |
½ | cup | Butter |
½ | cup | Corn Flake Crumbs |
Directions
*Cut crust from slices of bread. **Salt,Pepper,dry mustard to taste. Butter a 9x13 glass pan. Layer bread, bacon then cheese. Put on another layer of bread. Beat eggs, add milk then next 6 ingredients. Pour over bread layers and refrigerate overnight. Next day, melt butter, pour evenly over top and sprinkle with cereal crumbs. Bake, covered, for 1 hour at 350 deg. F. Let stand 10 minutes. Cut into Squares. Ideal breakfast for the hustle and bustle of Christmas morning. Recipe from: Karen Crowe-Christmas 1995 Posted to MM-Recipes Digest V4 #10 by willsfam@... on Mar 30, 1999
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