Lanita's cream cheese corn with green chilies

8 Servings

Ingredients

Quantity Ingredient
2 tablespoons Butter
1 8 oz pkg. cream cheese
2 16 oz cans whole kernel
Corn, drained
1 4 oz can chopped green
Chilies
2 teaspoons Minced onion
¼ teaspoon Salt
½ teaspoon Garlic salt
Cayenne pepper to taste

Directions

Melt butter in 2 quart casserole. Blend cream cheese until mixed and softened. Add remaining ingredients. Bake at 350 for 25 to 30 minutes.

From "Delicioso" typed by jessann :)

Related recipes