Low cal macaroni bake

Ingredients

Quantity		Ingredient
2	cups	Macaroni, cooked
2	tablespoons	Margarine
2	cups	Skimmed milk
2	teaspoons	Parsley
½	teaspoon	Pepper
⅓	cup	Bread crumbs
1		Onion, chopped
¼	cup	Flour
2	teaspoons	Dill weed
⅛	teaspoon	Garlic powder
2	cups	Low fat cottage cheese
1	pinch	Paprika

Directions

Preheat oven 350F. Saute onions in margarine, add flour. Stir in milk, little at a time until thick. Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.

Related recipes

• Bacon & cheese macaroni bake
• Baked macaroni & cheese
• Baked macaroni and cheese
• Beef-macaroni bake
• Delicious cheapskate baked macaroni
• Hearty baked macaroni
• Low-cal macaroni bake
• Low-fat baked macaroni and cheese
• Low-fat macaroni & cheese
• Low-fat macaroni and cheese
• Macaroni & cheese bake
• Macaroni and cheese bake
• Macaroni bake
• Macaroni bake, low cal
• Macaroni bake~ low cal
• Macaroni cheese bake
• Pork & macaroni bake
• Pork and macaroni bake
• Reduced-fat macaroni & cheese
• Reduced-fat macaroni and cheese