Macaroni bake, low cal

5 servings

Ingredients

Quantity Ingredient
2 cups Macaroni, cooked
1 each Onion, chopped
2 tablespoons Margarine
¼ cup Flour
2 cups Skimmed milk
2 teaspoons Dill weed
2 teaspoons Parsley
⅛ teaspoon Garlic powder
½ teaspoon Pepper
2 cups Low fat cottage cheese
⅓ cup Bread crumbs
1 pinch Paprika

Directions

Preheat oven 350F. Saute onions in margarine, add flour. Stir in milk, little at a time until thick.

Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.

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