Luau spareribs
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 7 | pounds | Spareribs |
| 5½ | pounds | Luau leaf (taro) |
| ¼ | cup | Hawaiian rock salt |
Directions
In a large pot cover spareribs with water, add salt and simmer for four hours. Clean luau leaves, in separate pot, cover leaves with water and simmer for 2 hours. When tender drain leaves and let stand. Add luau leaves to ribs 45 minutes before ribs are done. Serve hot.
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