Melons with sweet avocado dip

8 Servings

Ingredients

Quantity Ingredient
1 pack (8-oz) cream cheese; softened
1 carton (8-oz) sour cream
2 tablespoons Sugar
1 Avocado; seeded, peeled and mashed
Assorted fresh melon (honey dew; watermelon, crenshaw, casaba; cantaloupe), seeded, peeled and cut into bite-sized pieces

Directions

From: arielle@... (Stephanie da Silva) (COLLECTION) Date: Thu, 22 Jul 1993 18:23:06 GMT Blend all ingredients except melon in blender or food processor until smooth. Cover dip with plastic wrap; refrigerate 1 hour. To serve, spoon dip into small serving bowl and surround with melon pieces.

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/FRUIT

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