Mom's scotcheroos

8 servings

Ingredients

Quantity Ingredient
1 cup White sugar
1 cup White corn syrup
1 cup Peanut butter
6 cups Rice krispies
12 ounces Chocolate chips
12 ounces Butterscotch chips

Directions

Cook sugar and corn syrup just until bubbly. Add peanut butter.

Remove from heat and add cereal. Press in greased 9 x 13 pan.

Melt chips and spread on top.

Submitted By LISA GREENWOOD On 04-26-95

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