Mustard marinade/glaze
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Dijon-style mustard |
| ¼ | cup | Soy sauce |
| 2 | tablespoons | Olive oil |
| ½ | teaspoon | Ground ginger |
| ½ | teaspoon | Garlic powder |
Directions
Combine all ingredients in large bowl or bag. Add turkey. Marinate for 30 min. to overnight, refrigerated. Grill, brushing with leftover marinade.
Posted to KitMailbox Digest by J Pellegrino <gigimfg@...> on May 21, 1998
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