My rotkohl
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | medium | Red cabbage |
| 1 | Bay leaf | |
| 2 | tablespoons | Vinegar |
| 2 | smalls | Apples |
| Salt | ||
| Pepper | ||
Directions
Shred cabbage finely. Peel and slice apples. Add all ingredients.
Cook til tender, about 20 minutes.
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