Neeps

1 servings

Ingredients

Quantity Ingredient
1 large Turnip, peeled, and diced
Water
Butter
Salt and pepper

Directions

Peel and dice turnip. Boil until tender. Drain off water. Mash like you would for mashed potatoes. When mashed, add a bit of butter, and salt and pepper to taste. For a more colorful dish, use the yellow turnips. Origin: Sharon Stevens Shared by: Sharon Stevens, Oct/94.

Submitted By SHARON STEVENS On 10-09-94

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