Newbest pecan pie
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Pecans, toasted,chopped |
1½ | each | Cubes of Unsalted Butter |
6 | ounces | Semi-Sweet Chocolate bits |
1 | cup | Golden Brown Sugar |
3 | tablespoons | Flour |
5 | eaches | Eggs |
¾ | cup | Light Kayro Syrup |
2 | tablespoons | Kahlua liqueur |
2 | tablespoons | Molasses |
1½ | teaspoon | Vanilla |
½ | teaspoon | Salt |
Directions
Cream together the Unsalted Butter, Brown Sugar, and Eggs (One at a time). Add in the Corn Syrup, Molasses, Kahlua, Vanilla and Salt and mix well. Mix together Chocolate, Flour, and Pecans (1-½ min in microwave to toast) and add to the rest of the ingredients.
Prebake your piecrust first for 12 min at 375 deg. Remove from oven, cool a bit, and pour ingredients into pie shell. Bake at 350 degrees for aprox. 1 hour. Cool and Enjoy! Jeff Viets
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