One-bowl brownles

1 servings

Ingredients

Quantity Ingredient
1 cup Butter or margarine
2 cups Sugar
4 eaches Eggs
1 teaspoon Vanilla extract
6 tablespoons Baking cocoa
2 cups All-purpose flour
1 dash Salt
½ cup Nuts -- chopped

Directions

In a mixing bowl, cream butter and sugar Beat in eggs and vanilla.

Combine cocoa, flour and salt; stir into creamed mixture. Add nuts.

Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 375 deg. for 20-25 minutes. Yield: 2-½ dozen Recipe By : Taste of Home

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