Onion cheese squares
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | mediums | Onions; sliced |
| ½ | cup | Parmesan cheese |
| 4 | tablespoons | Butter |
| ⅓ | cup | Shortening |
| 2½ | cup | Self-rising flour |
| 1 | cup | Milk; approximately |
| 1 | cup | Shredded Swiss cheese |
Directions
Saute onions in butter until soft. Set aside. Combine flour and Parmesan cheese. Cut in shortening to make coarse crumbly mixture. Blend in enough milk to make a thick batter. Spread batter into a 10½ x 15½" pan. Cover with Swiss cheese and sauteed onions. Bake at 375 degrees until crisp and golden.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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