Onion-cheese munchies
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (8-oz) cream cheese |
| 1 | tablespoon | Grated onion |
| 1 | tablespoon | Prepared mustard |
| 1 | Egg | |
| Plain salted crackers | ||
Directions
Let cream cheese soften to room temperature. Add onion, mustard, and egg.
Whip thoroughly. Spread cheese mixture over crackers, being careful to completely cover each cracker. Place crackers on a cookie sheet. Toast under broiler for a few minutes or until cheese turns light brown. Serve warm. Yield: 1 cup.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .
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