Onions stuffed with sweet potatoes
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | larges | Onions, yellow, peeled |
| 1 | cup | Sweet potato, pureed |
| ½ | teaspoon | Nutmeg |
| Salt to taste | ||
| Pepper to taste | ||
| 2 | tablespoons | Butter |
| 2 | tablespoons | Honey |
Directions
Preheat oven to 350°. Peel onions and boil in salted water to cover for 15-20 minutes or until onions are tender but not falling apart. Keep a close eye on them. Cool slightly and take out centers. Save for a soup. Mix sweet potato puree with remaining ingredients. Stuff centers of onions with potato. Put onions in baking dish with a quarter inch of water in bottom.
Bake onions for 30 minutes.
NOTES : This is so different and so good! Recipe by: Sauce It! Garden Way Books Posted to TNT - Prodigy's Recipe Exchange Newsletter by LVFG53A@... (MRS IRA M DENNIS) on Feb 22, 1997.
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