Orange carrots with noodles
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Margarine |
| ½ | cup | Chopped onion |
| ½ | cup | Shredded carrot |
| ½ | cup | Orange juice |
| 1 | tablespoon | Cider vinegar |
| ½ | teaspoon | Salt |
| 6 | ounces | Wide egg noodles |
| (about 4 cups), cooked, drained | ||
Directions
Source: Mueller's Egg Noodles
In large skillet melt margarine over medium heat. Add onions and carrots. Saute 3 minutes. Add orange juice, vinegar and salt. Bring to boil and cook 2-3 minutes. Stir in egg noodles. Makes 6 servings.
From the recipe files of suzy@...
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