Parmesan tuna spread
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | 7 oz can | |
| 4 | ounces | Parmesan cheese -- grated |
| 1 | tablespoon | Mayonnaise |
| Solid white tuna | ||
Directions
Drain tuna, place in small bowl, and flake with a fork. Then, rubbing tuna between fingers, flake very finely. Blend parmesan cheese in blender until powder-fine. Mix cheese and mayonnaise into tuna with a fork. Mixture should be almost smooth, but fairly dry.
Recipe By : Elizabeth Powell File
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