Peach melba snack

12 Servings

Ingredients

Quantity Ingredient
2 tablespoons Raspberry all-fruit spread
12 Melba rounds or toasts
1 medium Peach; cut into 1/8-inch thick slices
2 teaspoons Brown sugar

Directions

1. Spread ½ teaspoon fruit spread on each melba round. Top with 2 peach slices; sprinkle with brown sugar.

2. Arrange 6 toasts on microwave dish. Microwave on High until sugar melts, about 35 to 40 minutes. Repeat with remaining snacks.

Makes 12 servings. Preparation time: About 10 minutes. Microwave time: About 35 to 40 minutes.

Per serving: About 22 cal, 0 g pro, 6 g car, 0 g fat, 4% cal from fat, 0 mg cholesterol, 16 mg sod, 0 g fiber.

Busted by Gail Shermeyer <4paws@...> Recipe by: Low-Fat Meals, Woman's Day, 4/96 Posted to MC-Recipe Digest V1 #895 by 4paws@... (Shermeyer-Gail) on Nov 09, 1997

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