Peach melba

1 servings

Ingredients

Quantity Ingredient
½ cup Part-skim ricotta cheese;
2 teaspoons Sweetneer(equiv);
1 teaspoon Vanilla
½ cup Sliced peaches;(canned) =OR=-
1 medium Ripe peach; peel+slice
2 teaspoons Reduced cal raspberryjam;

Directions

In a small bowl, combine ricotta cheese, sweetner and vanilla. Mix well with frok or spoon. Spoon peaches over cheese. Spoon raspberry spread over peaches. From *Prodigy's Food and Wine Bulletin Board

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