Peach melba sundaes
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Red raspberry preserves |
| 2 | teaspoons | Orange flavored liqueur (may |
| Use 4 tsp. orange juice, but | ||
| Omit water) | ||
| 2 | teaspoons | Water |
| 3 | mediums | Ripe peaches, cut in bite |
| Size | ||
| 1¼ | cup | Fresh raspberries or |
| Partially thawed, frozen | ||
| Raspberries | ||
| 1 | pint | Vanilla ice cream |
Directions
Mix preserves, liqueur & water. Gently mix peaches & raspberries in bowl. To serve, scoop ice cream into glasses. Top with fruit.
File
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