Peanut butter blossom
60 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | 14 oz Can Eagle Brand Milk | |
¾ | cup | Peanut Butter |
1 | Egg | |
1 | teaspoon | Vanilla |
2 | teaspoons | Bisquick baking mix |
60 | Chocolate Kisses |
Directions
Preheat oven to 350. In large mixing bowl beat milk, peanut butter, egg and vanilla until smooth. Add Bisquick, mix well. Chill at least 1 hr. Shape into 1 in. balls. Place 2 in. apart on Pam sprayed cookie sheet. Bake 10 to 12 mins. or until lightly brown around edges-be careful not to overbake.
Immediately press a candy kiss in center of each cookie. Cool on rack until candy kiss sets. Keep stored in air tight container.
Recipe by: Eagle Brand Milk Posted to TNT - Prodigy's Recipe Exchange Newsletter by Sherry Zeiss <zeiss@...> on Apr 02, 1997
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