Peanut butter dessert

1 servings

Ingredients

Quantity Ingredient
3 ounces Cream cheese, softened
1 cup Confectioner's sugar
¼ cup Peanut butter
½ cup Milk
8 ounces Whipped topping

Directions

Cream the cream cheese. Add sugar, peanut butter and milk. Fold in Cool Whip. Pour into baked pie shell or graham crust. From: Lancaster Farming Shared By: Pat Stockett Submitted By PAT STOCKETT On 11-16-94

Related recipes